SATURDAY DECEMBER 21ST

LUNCH SPECIAL 

BUFFALO CHICKEN MAC SKILLET

OUR HOUSE MAC N CHEESE POPIN’ WITH CRISPY BUFFALO CHICKEN CHUNKS SERVED WITH ANY SIDE

DINNER SPECIAL 

STARTS AT 4:30 PM DAILY 

                                                      

KENTUCKY GRILLED RIBEYE

                                                                16OZ GRILLED RIBEYE PAIRED WITH A BOURBON CREAM PAN SAUCE                                                                                                    SERVED W/SIDE AND SALAD

SOUPS

       CHICKEN NOODLE                           HOUSE CHILI                               BEEF AND CABBAGE

WING OF THE WEEK

  GRILLED ROOTBEER BBQ

VEGETABLE

       SMOKE HOUSE COLLARD GREENS

 

 

Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.

 Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.