MONDAY JANUARY 13TH
LUNCH SPECIAL
TAPHOUSE GRINDER
HAM, TURKEY, SALAMI AND MUENSTER WITH SWEET AND HOT PEPPERS ON FOCACCIA BREAD WITH FRIES AND SLAW
DINNER SPECIAL
–STARTS AT 4:30 PM DAILY–
BAKED CHICKEN
SEASONED BAKED CHICKEN SERVED OVER RICE WITH A SIDE
SOUPS
CHILI – CHICKEN NOODLE – CREAMY CHICKKEN & MUSHROOM
WING OF THE WEEK
PINEAPPLE SWEET HEAT
VEGETABLE
SMOKE HOUSE GREEN BEANS
Weekly Dinner Specials
*Dinner Specials may change due to product availability or an Event Night*
5 PM – close
Monday, Wednesday, Friday, and Sunday – Chef’s Choice
We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!
Tuesday – Fried Chicken
Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.
Thursday – Homestyle Turkey Dinner
Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!
Saturday – Steak Night
It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.
Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.