–THURSDAY SEPTEMBER 19TH-
LUNCH SPECIAL
CHESAPEAKE QUESADILLA
STUFFED QUESADILLA WITH CRAB, TOMATO, MELTED CHEDDAR, AND OLD BAY CREAMA SERVED WITH CHIPS, SALSA AND GUAC
DINNER SPECIAL
HOME STYLE TURKEY DINNER
CARVED TURKEY BREAST, MASHED POTATOES -N- GRAVY, SAUSAGE STUFFING, VEGETABLE, AND CRANBERRY
SOUPS
CHICKEN NOODLE – HOUSE CHILI – BEEF BARLEY
WING OF THE WEEK
GRILLED STRAWBERRY BBQ
VEGETABLE
COLLARD GREENS
Weekly Dinner Specials
*Dinner Specials may change due to product availability or an Event Night*
5 PM – close
Monday, Wednesday, Friday, and Sunday – Chef’s Choice
We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!
Tuesday – Fried Chicken
Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.
Thursday – Homestyle Turkey Dinner
Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!
Saturday – Steak Night
It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.
Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.