TUESDAY DECEMBER 3RD
LUNCH SPECIAL
TAPHOUSE RUEBEN
HOT PASTRAMI, SAUERKRAUT, SWISS AND RUSSIAN DRESSING SERVED WITH FRIES AND SLAW
DINNER SPECIAL
–STARTS AT 4:30 PM DAILY–
(WHILE SUPPLIES LAST)
FRIED CHICKEN DINNER
4 PIECES OF CRISPY FRIED CHICKEN SERVED WITH MASHED POTATOES, GRAVY AND A VEGETABLE
SOUPS
CHICKEN NOODLE
HOUSE CHILI
BEEF BARLEY
WING OF THE WEEK
FRIED SOUTHERN HONEY HEAT
VEGETABLE
COLLARD GREENS
Weekly Dinner Specials
*Dinner Specials may change due to product availability or an Event Night*
5 PM – close
Monday, Wednesday, Friday, and Sunday – Chef’s Choice
We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!
Tuesday – Fried Chicken
Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.
Thursday – Homestyle Turkey Dinner
Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!
Saturday – Steak Night
It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.
Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.