Specials

TUESDAY FEBRUARY 4TH

LUNCH SPECIAL     

SPICY ITALIAN MEATBALL SUB

HOUSE MADE MEATBALLS, PEPPERS, MARINARA AND MELTED PROVOLONE ON A TOASTED SUB ROLL, SERVED WITH JO JO’S AND SLAW

DINNER SPECIAL 

 –STARTS AT 4:30 PM DAILY–    

FRIED CHICKEN DINNER

4 PIECES OF CRISPY FRIED CHICKEN SERVED WITH MASHED POTATOES, GRAVY AND A VEGETABLE      

SOUPS

CHICKEN NOODLE               HOUSE CHILI                  CHIPOTLE CHORIZO CHILI

WING OF THE WEEK

       GRILLED TERIYAKI GLAZE

VEGETABLE

  SMOKEHOUSE GREEN BEANS

 

 

 

Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.

 _{Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.}